Tagliatelle Gratinate             $19
Baked homemade wide pasta with prosciutto, green peas, cream sauce and parmesan cheese.

Rigatoni ala Calabrese        $18
Short tube pasta with Calabrese sausage, mushrooms, basil, Parmesan cheese and tomato sauce.

Melanzane alla Parmigiana    $19
Eggplant slices layered with tomato sauce, mozzarella, and Parmesan cheese.

Pasta Repiena                          $18
Homemade ravioli filled with beets and ricotta cheese. Served with your choice of fresh tomato or meat sauce.

Fettucine alla Provincial     $19
“Chef”s Pride” homemade
fettuccine pasta with prawns, sun-dried tomatoes, Italian bacon, arugula and white wine sauce.

Linguini con Vongole               $20
Imported linguini pasta with manila clams in red or white wine sauce.

Lasagne alla Bolognese          $19
Homemade pasta sheets layered with beef ragu, mozzarella, béchamel and Parmesan cheese.

Spaghetti al Pomodoro        $15
Imported spaghetti with fresh tomatoes, garlic, basil and extra virgin olive oil.
(Gluten free pasta available)

*Add Menbe’s Meatballs                 $6

Gnocchi di Patate                    $18
Homemade potato dumpling with pesto, tomato or meat sauce.

Split charge for any dish                $2
Gluten Free Spaghetti                      $3